IDEAL FOR: BISCUITS • CAKES • WAFERS • PIES • PASTA • ICE CREAM
Description: Solid fat produced from reﬁned, bleached and deodorized non-hydrogenated palm oil fractions, cooled and tempered until solid.
Application: Used as ingredient in variety of applications in the baking industry, e.g. biscuits, cakes and chocolates.
COUNTRY OF ORIGIN: Manufactured in South Africa
Food Allergens: None
Food Safety System certiﬁed company: FSSC 22000 Based on ISO22000:2005 RSPO